Indian Food Recipes and Cooking

Free Indian Recipes, easy to follow Indian Food Recipes, Indian cooking is simply rewarding!

Home
Indian Recipe
Diwali Recipe
Pickle Recipe
Sweet Recipe

Snacks Recipe
Seafood Recipe
Chutney Recipe
Chicken Recipe
Mutton Recipe
Vegetarian Recipe
Vegetables Recipe
Appetizers Recipe
Breakfast Recipe
Desserts Recipe
Egg Recipe
Rice Recipe
Soup Recipe
Fish Recipe
Rotis Recipe

Spices/Condiments
Indian Food Photo Gallery
Indian Cooking Methods
Indian Cooking Utensils
Indian Cooking Articles
Measurement Conversion
Ingredients | Cooking Terms
Online Shopping
Indian Cooking Videos
Indian Food Menu
 
   

INDIAN RECIPE: Cheesy Sweet Jamuns


Makes 24.

Ingredients for Cheesy Sweet Jamuns:

  • 150 gm puffed rice (murmura) - washed and soaked in water for 2 hours.
  • 60 gm mawa
  • 1/4 tsp baking powder
  • Oil for frying

Stuffing

  • 90 gm Amul Cheese-grated
  • 90 gm mawa
  • 100 gm sugar
  • 1 tbsp cashew nuts-chopped
  • 2 tsp grated coconut
  • 1 tbp raisins-chopped
  • 1tsp chironji-chopped

Syrup

  • 200 gm sugar
  • 3 cups water
  • 1 tbsp milk
  • 1/2 tsp cardamom powder
  • 2 tsp rose essence
  • Silver foil for decoration

Directions for making Cheesy Sweet Jamuns:

  1. Prepare syrup by boiling together the sugar and water. Add milk and remove the scum as it surfaces. Boil till 3 cups of clear syrup are obtained. Remove from fire and flavour with essence and cardamom powder. Keep aside.
  2. Cook the mawa for stuffing in frying pan till it is golden brown. Add the rest of the ingredients and mix well. Form into small balls and keep separately.
  3. Squeeze out the water from the puffed rice and mix it with the rest of the ingredients for Jamuns except oil. Knead well and form into as many balls as the number of stuffing balls you have. Flatten out the puffed rice balls on the plam of your hand and place a mawa ball on it. Fold over adn close sides to make an oval Jamun.
  4. Deep fry on low fire till dark brown. Drain well and immerse in warm syrup for an hour. Serve warm decorated with silver foil.
  5. Enjoy your Cheesy Sweet Jamuns. Hope you love this Indian recipe.

INDIAN SWEETS & DESSERTS RECIPES

Badam ka seera, Besan Ladoo recipe , Coconut Burfi, Doodhi Halwa, Jalebi, Kaju Barfi, Kalakand recipe , Mango Kulfi, Mitha Khaja, Puran Poli, Rasagulla recipe , Ras Malai, Shrikhand, Sweet Pongal recipe , Indian Vermicelli Pudding

Go to Top


   
Custom Search

Bookmark and Share



Measurement Converter
Key in value & click
anywhere outside the
box to convert!

Temperature Converter
°F
°C

Weight Converter
Pounds
Ounces
Grams
*1 KG = 1000 grams.

Liquid Converter
fl.oz.
ml.
cups
*1 liter = 1000 ml.


 

Body Detox


Home :: Contact Us :: Site Map :: Privacy Policy :: Terms of Use
Chinese Chicken Recipes :: Chinese Recipes

Copyright © 2013 Indian Food Recipes .com. All Rights Reserved.