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INDIAN RECIPE: Egg Manchurian

Ingredients for Egg Manchurian:

  • 4 hard-boiled eggs, shelled
  • 1 tbsp soy sauce (as per your taste)
  • 2 tbsp butter
  • 2 sprig of spring onion, chopped finely
  • 3 cloves
  • salt as per taste

Directions for making Egg Manchurian:

  1. Heat a pan.
  2. Melt butter in it.
  3. Add Soy sauce and cloves.
  4. Add eggs and let it cook for 5-7 minutes, turning them slowly all the time.
  5. When brown in colour, remove them.
  6. Slice them in a plate.
  7. Garnish with spring onion.
  8. Enjoy your Egg Manchurian. Hope you love this Indian recipe.


Egg Manchurian recipe , Egg Pakora, Spicy Egg Omelette recipe , Egg Khima, Eggs in Coconut Milk

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