Indian Food Recipes and Cooking

Free Indian Recipes, easy to follow Indian Food Recipes, Indian cooking is simply rewarding!

Indian Recipe
Diwali Recipe
Pickle Recipe
Sweet Recipe

Snacks Recipe
Seafood Recipe
Chutney Recipe
Chicken Recipe
Mutton Recipe
Vegetarian Recipe
Vegetables Recipe
Appetizers Recipe
Breakfast Recipe
Desserts Recipe
Egg Recipe
Rice Recipe
Soup Recipe
Fish Recipe
Rotis Recipe

Indian Food Photo Gallery
Indian Cooking Methods
Indian Cooking Utensils
Indian Cooking Articles
Measurement Conversion
Ingredients | Cooking Terms
Online Shopping
Indian Cooking Videos
Indian Food Menu

INDIAN RECIPE: Mutton Coriander Leaves

Ingredients for Mutton Coriander Leaves:

  • 2 lbs Mutton (Goat meat)
  • 4 bundles of Dhania leaves (standard bundles)
  • 6 big cloves Garlic
  • 6 Green Chili
  • 4 tbsp Oil
  • Salt to taste
  • 1/4 tbsp Lemon Juice

Directions for making Mutton Coriander Leaves:

Preparing the Mutton :

  1. Wash it thoroughly four to five times.
  2. Shred the garlic into 2 pieces.
  3. Boil the mutton with garlic pieces so that the mutton become soft.
  4. Then take out the mutton pieces from the boiled water and keep them in a separate place.
  5. Fry the mutton in sufficient oil, till it becomes reddish in color. Keep the fried mutton aside.

Prepare the Dhania Leaves :

  1. Make a fine paste of all the Dhania leaves and green chillies with little salt.

Direction :

  1. Heat the oil left behind while frying the mutton and put the Dhania leaves-green chili paste.
  2. Fry them for 2 minutes in medium heat.
  3. Add the mutton pieces one-by-one. Add salt as required. Stir and fry them for 5-7 minutes in medium heat.
  4. At the end add the lemon juice and stir. Make sure that there is enough gravy (of dhania paste) to eat with roti.
  5. Enjoy your Mutton Coriander Leaves. Hope you love this Indian recipe.


Kill Molaka Mutton Curry recipe , Lamb Shanks in Curry, Lamb with Onions, Mughlai Mutton, Mutton Chilli Masala recipe , Mutton Curry, Mutton Curry recipe, Mutton Gravy, Mutton Koftas, Mutton Pasanda recipe

Go to Top

Custom Search

Bookmark and Share

Measurement Converter
Key in value & click
anywhere outside the
box to convert!

Temperature Converter

Weight Converter
*1 KG = 1000 grams.

Liquid Converter
*1 liter = 1000 ml.


Body Detox

Home :: Contact Us :: Site Map :: Privacy Policy :: Terms of Use
Chinese Chicken Recipes :: Chinese Recipes

Copyright © 2019 Indian Food Recipes .com. All Rights Reserved.