Indian Food Recipes and Cooking

Free Indian Recipes, easy to follow Indian Food Recipes, Indian cooking is simply rewarding!

Indian Recipe
Diwali Recipe
Pickle Recipe
Sweet Recipe

Snacks Recipe
Seafood Recipe
Chutney Recipe
Chicken Recipe
Mutton Recipe
Vegetarian Recipe
Vegetables Recipe
Appetizers Recipe
Breakfast Recipe
Desserts Recipe
Egg Recipe
Rice Recipe
Soup Recipe
Fish Recipe
Rotis Recipe

Indian Food Photo Gallery
Indian Cooking Methods
Indian Cooking Utensils
Indian Cooking Articles
Measurement Conversion
Ingredients | Cooking Terms
Online Shopping
Indian Cooking Videos
Indian Food Menu


This is a South Indian dish.

Ingredients for Crab Curry:

  • 1/2 kg crab
  • 4 kashmiri red chillies
  • 2 tbsp coriander
  • ½ tbsp turmeric 11
  • 4 pods garlic
  • ginger, small piece
  • 1/4 tbsp cumin
  • 1 big onion
  • 1 big tomatoes
  • coconut, as per taste
  • tamarind juice, little as per taste. (if more then it will be more sour.)
  • salt to taste

Directions for making Crab Curry:

  1. Cut the crab 4 pieces (or as per taste)
  2. Grind ginger, garlic, chillies, coriander, coconut, cumin into thick paste.
  3. In a kadhai, add oil, put mustard , then add cut onion, fry well.
  4. Add tomatoes and fry well.
  5. Then add the masala and fry well till oil leaves.
  6. Add the crabs and boil well.
  7. Add tamarind juice and cook for 10 minutes.
  8. Garnish with cilantro.
  9. Enjoy your Crab Curry. Hope you love this Indian recipe.


Coconut Prawn Gravy, Indian Crab Curry recipe , Masala Lobster, Prawn Kabab, Prawn Malaikari, Prawn Masala recipe , Shrimp Curry, Indian Tandoor Shrimp recipe

Go to Top

Custom Search

Bookmark and Share

Measurement Converter
Key in value & click
anywhere outside the
box to convert!

Temperature Converter

Weight Converter
*1 KG = 1000 grams.

Liquid Converter
*1 liter = 1000 ml.


Body Detox

Home :: Contact Us :: Site Map :: Privacy Policy :: Terms of Use
Chinese Chicken Recipes :: Chinese Recipes

Copyright © 2019 Indian Food Recipes .com. All Rights Reserved.