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INDIAN RECIPE: Milagu Kuzhambu


Milagu kuzhambu (Dal flavoured with Pepper) is a South Indian dish.

Ingredients for Milagu Kuzhambu:

  • 2 tbsp coriander seeds - 2 spoons (fry first)
  • 2 tbsp toor dal - 2 spoons
  • 2 tbsp whole black peppers - 2 spoons
  • 3-4 whole red peppers - 3-4
  • asafoetida and curry leaves - little

Directions for making Milagu Kuzhambu:

  1. Fry the above ingredients in a little amount of oil and grind it.
  2. Mix this paste with tamarind juice, add water and heat until the raw smell is gone.
  3. Side dish - This can be mixed with rice and served along with paruppu thogaiyal, or as a side dish to curd rice.
  4. Enjoy your Milagu Kuzhambu. Hope you love this Indian recipe.

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