Indian Food Recipes and Cooking

Free Indian Recipes, easy to follow Indian Food Recipes, Indian cooking is simply rewarding!

Indian Recipe
Diwali Recipe
Pickle Recipe
Sweet Recipe

Snacks Recipe
Seafood Recipe
Chutney Recipe
Chicken Recipe
Mutton Recipe
Vegetarian Recipe
Vegetables Recipe
Appetizers Recipe
Breakfast Recipe
Desserts Recipe
Egg Recipe
Rice Recipe
Soup Recipe
Fish Recipe
Rotis Recipe

Indian Food Photo Gallery
Indian Cooking Methods
Indian Cooking Utensils
Indian Cooking Articles
Measurement Conversion
Ingredients | Cooking Terms
Online Shopping
Indian Cooking Videos
Indian Food Menu

INDIAN RECIPE: Tomato Timbales

Serves 4-6

Ingredients for Tomato Timbales:

  • 6 medium-sized round tomatoes
  • 750 gm potatoes, boiled and mashed
  • 2 cups green peas, boiled and crushed
  • 7 bread slices, soaked in water
  • 2 tsp garam masala
  • ½ tsp turmeric powder
  • ½ tsp chili powder
  • Salt to taste
  • Oil for frying

Directions for making Tomato Timbales:

  1. Cut tops off tomatoes and scoop flesh, but reserve tops.
  2. Squeeze water out of bread slices and crumble them in a bowl.
  3. Add potatoes, garam masala and salt.
  4. Mix well, divide in 6 portions and set aside.
  5. Heat 2 tablespoons of oil in a pan.
  6. Add peas, tomato puree, turmeric powder, chili powder, garam masala and salt.
  7. Stir fry until mixture is dry. Remove from heat and cool.
  8. Fill tomatoes with peas mixture. Replace tops.
  9. Enclose each stuffed tomato in a potato mixture.
  10. Heat oil in a large saucepan.
  11. Deep fry tomato balls until golden brown. Drain.
  12. Cut in two halves and transfer to a serving plate.
  13. Serve as a snack or main dish.
  14. Enjoy your Tomato Timbales. Hope you love this Indian recipe.


Aloo Dum, Baigan Fry Recipe, Bittergourd Gojju, Cauliflower Curry, Dum Aloo Kashmiri, Eggplant Podi Curry recipe , Gobi Manchurian, Malai Kofta recipe , Matar Paneer, Navaratna Curry, Palak Paneer recipe , Pineapple Gojju, Potato Podimas, Spicy Okras, Stuffed Capsicum, Vegetables Cutlets recipe , Vegetable Kofta, Vegetable Makhanwala

Go to Top

Custom Search

Bookmark and Share

Measurement Converter
Key in value & click
anywhere outside the
box to convert!

Temperature Converter

Weight Converter
*1 KG = 1000 grams.

Liquid Converter
*1 liter = 1000 ml.


Body Detox

Home :: Contact Us :: Site Map :: Privacy Policy :: Terms of Use
Chinese Chicken Recipes :: Chinese Recipes

Copyright © 2019 Indian Food Recipes .com. All Rights Reserved.