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INDIAN RECIPE: Vegetable Jalfrasie

Vegetable Jalfrezi is a mixed crips and crunchy vegetable curry, containing bell peppers, broccoli, caulifower...

Ingredients for Vegetable Jalfrasie:

  • 1 large Onion
  • 2 Green peppers
  • 2 large Tomatoes
  • 1/2 lbs Broccoli
  • 1/2 lbs Cauliflower
  • 4 tbsp Butter
  • 1 tsp Red Chili Powder
  • 1/2 tsp Turmeric
  • 1 inch Ginger stick
  • 3 cloves Garlic
  • 2 tbsp White vinegar
  • 2 tbsp Tomato puree

Directions for making Vegetable Jalfrasie:

  1. Chop onion; cut green peppers, tomatoes, broccoli, and cauliflower into 1 in. cubes.
  2. Melt butter and saute onion. Add all the remaining vegetables and stir-fry for about 5 minutes over medium heat.
  3. Add the spices and vinegar. Stir in the tomato puree, and simmer for about 5 minutes. Season to taste with salt
    and fresh-ground pepper.
  4. Enjoy your Vegetable Jalfrasie. Hope you love this Indian recipe.


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